Tonight we made Corn, Poblano and Cheese Pizza to enjoy while we watched a movie as a family. Since we had some extra poblano chiles in the refrigerator and corn was still in season, we decided to enjoy this pizza as a treat for our labor day meal. While we still love traditional pizza, this dish has become our favorite alternative. If you want more of the details, check out my previous post back in March 2013 called Neat Twist on Pizza.

Roasted Fresh Corn, Poblano, and Cheddar Pizza Recipe

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